Recipe of Any-night-of-the-week Candy Bar Cake

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date: 2020-08-28T16:11:50.662Z image: https://img-global.cpcdn.com/recipes/6681271983931392/751x532cq70/candy-bar-cake-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6681271983931392/751x532cq70/candy-bar-cake-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6681271983931392/751x532cq70/candy-bar-cake-recipe-main-photo.jpg author: David Thornton ratingvalue: 4.2 reviewcount: 8532 recipeingredient: - "1 box German Chocolate cake mix" - "1 can Sweetened Condensed Milk Eagle Brand" - "1 can Caramel Sause" - "1 can Hot Fudge Sause" - "1 box Vanilla Pudding Mix JELLO" - "1 packages Whipped Topping Cool Whip" - "3 packages Heath Candy Bar Butterfinger KitKat" recipeinstructions: - "Follow directions for the cake. Preheat oven to 350°" - "After cake is done, poke multiple hole all in the cake with a straw." - "Pour Sweetened Condensed Milk on to hot cake" - "Heat up caramel, and hot fudge, and pour 1/2 of each jar onto cake, also while cake is hot." - "Let the Sweetened Condensed milk, caramel, and hot fudge soak into cake." - "For the topping! Make the Vanilla Pudding Mix as it says on box." - "This is important! WHIP together Vanilla Pudding and Whipped Topping." - "Smooth all of the Pudding/Cool Whip mixture on top of cake." - "Crush the candy bar of your choice, my favorite is butterfinger or heath." - "Sprinkle candy bar pieces all over the top of cake." categories: - Recipe tags: - candy - bar - cake katakunci: candy bar cake nutrition: 290 calories recipecuisine: American preptime: "PT12M" cooktime: "PT54M" recipeyield: "3" recipecategory: Lunch --- ![Candy Bar Cake](https://img-global.cpcdn.com/recipes/6681271983931392/751x532cq70/candy-bar-cake-recipe-main-photo.jpg) Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, candy bar cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious. Candy Bar Cake is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it's quick, it tastes yummy. They're nice and they look wonderful. Candy Bar Cake is something that I've loved my whole life. To get started with this particular recipe, we have to prepare a few ingredients. You can have candy bar cake using 7 ingredients and 10 steps. Here is how you can achieve that. ##### The ingredients needed to make Candy Bar Cake: 1. Take 1 box German Chocolate cake mix 1. Prepare 1 can Sweetened Condensed Milk (Eagle Brand) 1. Get 1 can Caramel Sause 1. Prepare 1 can Hot Fudge Sause 1. Make ready 1 box Vanilla Pudding Mix (JELL-O) 1. Get 1 packages Whipped Topping (Cool Whip) 1. Take 3 packages Heath Candy Bar/ Butterfinger/ Kit-Kat ##### Instructions to make Candy Bar Cake: 1. Follow directions for the cake. Preheat oven to 350° 1. After cake is done, poke multiple hole all in the cake with a straw. 1. Pour Sweetened Condensed Milk on to hot cake 1. Heat up caramel, and hot fudge, and pour 1/2 of each jar onto cake, also while cake is hot. 1. Let the Sweetened Condensed milk, caramel, and hot fudge soak into cake. 1. For the topping! Make the Vanilla Pudding Mix as it says on box. 1. This is important! WHIP together Vanilla Pudding and Whipped Topping. 1. Smooth all of the Pudding/Cool Whip mixture on top of cake. 1. Crush the candy bar of your choice, my favorite is butterfinger or heath. 1. Sprinkle candy bar pieces all over the top of cake. So that is going to wrap this up for this exceptional food candy bar cake recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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