Recipe of Favorite Sig's German little Apple Cakes

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date: 2020-07-16T11:55:21.919Z image: https://img-global.cpcdn.com/recipes/e0a74b3b855a2d07/751x532cq70/sigs-german-little-apple-cakes-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/e0a74b3b855a2d07/751x532cq70/sigs-german-little-apple-cakes-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/e0a74b3b855a2d07/751x532cq70/sigs-german-little-apple-cakes-recipe-main-photo.jpg author: Lucile Shaw ratingvalue: 5 reviewcount: 4295 recipeingredient: - "3-4 medium sharp to sweet apples" - "120 ml olive or rapeseed oil" - "2 teaspoon baking powder" - "300 grams plain flour" - "1 vanilla bean seeds only" - "250 gram quark" - "1-2 sheets baking paper important" - "100 grams castor sugar 6 teaspoons separate" - "3 teaspoons cinnamon" recipeinstructions: - "Using 3 to 4 medium size apples that are somewhere between sharp and sweet, peel them then roughly cut them into pieces. It does not matter if they are irregular as that adds to the juiciness. Set the pieces of apple aside. Preheat oven to 200°C fan °C 180" - "I mixed the flower and oil together with the baking powder and quark. It will become a thickish mass, this is perfectly fine." - "Add in sugar, scraped vanilla bean seeds, mix very well, again dough will be sticky and thick. Mix in apples very well, it's ok to almost mash some of the apples and leave some in larger pieces. I do this by hand but you can use a mixer if you want. Line baking tray with baking paper, form little balls." - "Bake in preheated oven for 25 minutes. Slightly cool. In the meantime mix 3 teaspoons fine or caster sugar with 6 teaspoons of sugar. You can adjust this amount to preference and add other spices to your liking. Eat warm or cold." categories: - Recipe tags: - sigs - german - little katakunci: sigs german little nutrition: 223 calories recipecuisine: American preptime: "PT39M" cooktime: "PT57M" recipeyield: "3" recipecategory: Lunch --- ![Sig's German little Apple Cakes](https://img-global.cpcdn.com/recipes/e0a74b3b855a2d07/751x532cq70/sigs-german-little-apple-cakes-recipe-main-photo.jpg) Hey everyone, it's me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, sig's german little apple cakes. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious. Sig's German little Apple Cakes is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It is easy, it's quick, it tastes yummy. Sig's German little Apple Cakes is something which I have loved my whole life. They're nice and they look wonderful. To get started with this particular recipe, we must first prepare a few ingredients. You can have sig's german little apple cakes using 9 ingredients and 4 steps. Here is how you can achieve it. ##### The ingredients needed to make Sig's German little Apple Cakes: 1. Get 3-4 medium sharp to sweet apples 1. Prepare 120 ml olive or rapeseed oil 1. Make ready 2 teaspoon baking powder 1. Prepare 300 grams plain flour 1. Get 1 vanilla bean, seeds only 1. Get 250 gram quark 1. Make ready 1-2 sheets baking paper, important 1. Make ready 100 grams castor sugar + 6 teaspoons separate 1. Get 3 teaspoons cinnamon ##### Steps to make Sig's German little Apple Cakes: 1. Using 3 to 4 medium size apples that are somewhere between sharp and sweet, peel them then roughly cut them into pieces. It does not matter if they are irregular as that adds to the juiciness. Set the pieces of apple aside. Preheat oven to 200°C fan °C 180 1. I mixed the flower and oil together with the baking powder and quark. It will become a thickish mass, this is perfectly fine. 1. Add in sugar, scraped vanilla bean seeds, mix very well, again dough will be sticky and thick. Mix in apples very well, it's ok to almost mash some of the apples and leave some in larger pieces. I do this by hand but you can use a mixer if you want. Line baking tray with baking paper, form little balls. 1. Bake in preheated oven for 25 minutes. Slightly cool. In the meantime mix 3 teaspoons fine or caster sugar with 6 teaspoons of sugar. You can adjust this amount to preference and add other spices to your liking. Eat warm or cold. So that is going to wrap it up for this special food sig's german little apple cakes recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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