date: 2020-09-16T12:10:38.004Z image: https://img-global.cpcdn.com/recipes/3bcef7207afba9be/751x532cq70/dill-spring-onion-pancakes-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/3bcef7207afba9be/751x532cq70/dill-spring-onion-pancakes-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/3bcef7207afba9be/751x532cq70/dill-spring-onion-pancakes-recipe-main-photo.jpg author: Philip Pope ratingvalue: 4 reviewcount: 10856 recipeingredient: - "100 g plain flour" - "100 g fat free quark" - "2 medium eggs" - "2 finely chopped spring onions" - "2 level tsp dried dill" - "1 tsp baking powder" - "1 good pinch of salt" - "1 pinch white pepper" - " Spray oil such as Frylight for frying" recipeinstructions: - "In a bowl add the flour, salt, white pepper and baking powder. Mix together." - "Add the quark and the egg and fold together then mix really well until a lovely thick smooth batter is formed." - "Add the dill and spring onions. Mix together until evenly distributed throughout the batter. Preheat your non stick frying pan over a medium high heat and spray in some oil. Once hot dollop in a spoon of batter and flatten it out into a neat circle shape around 1cm thick." - "Fry for a couple of minutes then flip over until golden on both sides. Remove and set aside then begin the next pancake. Continue until you've cooked them all, eat whilst still warm and serve with your chosen sides and enjoy! :)" categories: - Recipe tags: - dill - - spring katakunci: dill spring nutrition: 160 calories recipecuisine: American preptime: "PT11M" cooktime: "PT39M" recipeyield: "1" recipecategory: Dinner ---  Hello everybody, it's Brad, welcome to my recipe page. Today, we're going to prepare a special dish, dill & spring onion pancakes. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious. Dill & Spring Onion Pancakes is one of the most well liked of current trending meals in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day. They're fine and they look wonderful. Dill & Spring Onion Pancakes is something which I have loved my entire life. To begin with this recipe, we have to prepare a few ingredients. You can have dill & spring onion pancakes using 9 ingredients and 4 steps. Here is how you cook that. ##### The ingredients needed to make Dill & Spring Onion Pancakes: 1. Prepare 100 g plain flour, 1. Make ready 100 g fat free quark, 1. Take 2 medium eggs, 1. Prepare 2 finely chopped spring onions, 1. Make ready 2 level tsp dried dill, 1. Take 1 tsp baking powder, 1. Get 1 good pinch of salt, 1. Make ready 1 pinch white pepper, 1. Prepare Spray oil such as Frylight for frying ##### Steps to make Dill & Spring Onion Pancakes: 1. In a bowl add the flour, salt, white pepper and baking powder. Mix together. 1. Add the quark and the egg and fold together then mix really well until a lovely thick smooth batter is formed. 1. Add the dill and spring onions. Mix together until evenly distributed throughout the batter. Preheat your non stick frying pan over a medium high heat and spray in some oil. Once hot dollop in a spoon of batter and flatten it out into a neat circle shape around 1cm thick. 1. Fry for a couple of minutes then flip over until golden on both sides. Remove and set aside then begin the next pancake. Continue until you've cooked them all, eat whilst still warm and serve with your chosen sides and enjoy! :) So that is going to wrap this up with this exceptional food dill & spring onion pancakes recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!