Recipe of Any-night-of-the-week Vegetable Sauce with Basmati Rice

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date: 2020-10-04T02:21:13.590Z image: https://img-global.cpcdn.com/recipes/cd140646a37382cb/751x532cq70/vegetable-sauce-with-basmati-rice-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/cd140646a37382cb/751x532cq70/vegetable-sauce-with-basmati-rice-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/cd140646a37382cb/751x532cq70/vegetable-sauce-with-basmati-rice-recipe-main-photo.jpg author: Leo Lynch ratingvalue: 4.4 reviewcount: 9382 recipeingredient: - " Fresh Tomatoes" - " Stock cubes" - " Salt" - " Olive Oil" - " Beef" - " fresh Spinach" - " Fresh Pepper" - " Crayfish" - " Seasoning of your choice" - " Medium sized Onions" - " Basmati Rice" recipeinstructions: - "Wash and slice the fresh tomatoes, peppers, and onions then set aside" - "Slice your spinach into desired size. Don’t forget to wash before slicing to avoid washing away nutrients." - "Wash and cut your beef into a size able chunk. Now add one stock cube, half of the salt, beef seasoning spice, and cook for 30 minutes." - "Heat your frying pan, add 100ml of vegetable oil, once heated add the sliced onions, then the tomatoes and peppers. Let them fry for 10-15 minutes, stir in-between." - "Add the cooked meat, the remaining seasoning cube, salt to taste, ground crayfish and stir, let it simmer for 4 minutes." - "Now add your vegetables and let it simmer for about 2minutes. Your vegetable sauce is ready. You ca serve with rice, plantain or potatoes." categories: - Recipe tags: - vegetable - sauce - with katakunci: vegetable sauce with nutrition: 132 calories recipecuisine: American preptime: "PT11M" cooktime: "PT56M" recipeyield: "2" recipecategory: Dessert --- ![Vegetable Sauce with Basmati Rice](https://img-global.cpcdn.com/recipes/cd140646a37382cb/751x532cq70/vegetable-sauce-with-basmati-rice-recipe-main-photo.jpg) Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, vegetable sauce with basmati rice. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious. Basmati Rice in Chicken Vegetable Sauce as prepared by Freyvorite Kitchen. Perfectly garnished and served for the best of foodies. Soy Sauce and Togarashi Chicken Biryani with Smoked Basmati RiceJudy Joo. Bring to a boil, cover, and reduce heat to low. Vegetable Sauce with Basmati Rice is one of the most well liked of recent trending meals in the world. It's simple, it's fast, it tastes delicious. It is appreciated by millions every day. Vegetable Sauce with Basmati Rice is something that I have loved my entire life. They're fine and they look fantastic. To begin with this recipe, we must prepare a few components. You can cook vegetable sauce with basmati rice using 11 ingredients and 6 steps. Here is how you cook it. ##### The ingredients needed to make Vegetable Sauce with Basmati Rice: 1. Prepare Fresh Tomatoes 1. Prepare Stock cubes 1. Make ready Salt 1. Prepare Olive Oil 1. Get Beef 1. Get fresh Spinach 1. Make ready Fresh Pepper 1. Make ready Crayfish 1. Make ready Seasoning of your choice 1. Get Medium sized Onions 1. Get Basmati Rice Vegetarians and vegans can enjoy this dish. Vegetarians and vegans can pair this simple rice dish with Indian-spiced dal, curried vegetables or any kind of vegetarian curry for a basic and easy. Curry Vegetable Basmati Rice is a simple, colorful side dish with big flavor. Vegetables and basmati rice are cooked with curry powder that will pair so well with any chicken, beef or fish dish. ##### Steps to make Vegetable Sauce with Basmati Rice: 1. Wash and slice the fresh tomatoes, peppers, and onions then set aside 1. Slice your spinach into desired size. Don’t forget to wash before slicing to avoid washing away nutrients. 1. Wash and cut your beef into a size able chunk. Now add one stock cube, half of the salt, beef seasoning spice, and cook for 30 minutes. 1. Heat your frying pan, add 100ml of vegetable oil, once heated add the sliced onions, then the tomatoes and peppers. Let them fry for 10-15 minutes, stir in-between. 1. Add the cooked meat, the remaining seasoning cube, salt to taste, ground crayfish and stir, let it simmer for 4 minutes. 1. Now add your vegetables and let it simmer for about 2minutes. Your vegetable sauce is ready. You ca serve with rice, plantain or potatoes. Curry Vegetable Basmati Rice is a simple, colorful side dish with big flavor. Vegetables and basmati rice are cooked with curry powder that will pair so well with any chicken, beef or fish dish. They both made for a quick dinner that packs so much flavor and what I love is. Basmati rice enhanced with the flavors of jeera (cumin), garam masala, mixed vegetables and onions. A lovely vegetable recipe full of flavor which can be eaten by itself. So that's going to wrap this up for this exceptional food vegetable sauce with basmati rice recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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