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date: 2020-08-07T15:49:23.374Z
image: https://img-global.cpcdn.com/recipes/68bd6003564d18c9/751x532cq70/protein-ice-cream-salted-caramel-peanut-butter-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/68bd6003564d18c9/751x532cq70/protein-ice-cream-salted-caramel-peanut-butter-recipe-main-photo.jpg
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author: Isabella Salazar
ratingvalue: 4.5
reviewcount: 28417
recipeingredient:
- "50 g PHD Nutrition Salted Caramel Smart Whey"
- "200 g fat free quark"
- "70 g unsweetened almond milk or alternative"
- "1 tsp granulated Stevia"
- "2 Reeses mini peanut butter cups chopped into small bits"
- "10 g smooth runny peanut butter"
- "1 tiny pinch of salt"
- " Some toffee vanilla flav drops I used MyProtein"
recipeinstructions:
- "In a mixing bowl add the yogurt followed by the protein powder, Stevia and flav drops (to taste), plus the tiny pinch of salt. Stir really well until fully blended and smooth with no lumps."
- "Spoon into a tub (that has a lid), that can be kept in the freezer. Drizzle over the runny peanut butter and using the end of a spoon swirl it through to make a pattern. Sprinkle over the chopped up Reese's cups. Cover tightly with the lid."
- "Keeping the mixture as level as possible, freeze until set. This will probably take around 3 hours or so. Allow to soften before scooping, as the texture will be much creamier. Enjoy! :)"
- "Note: Protein ice cream takes a long time to defrost to the right soft texture, so allow plenty of time for defrosting before consuming, otherwise it'll be too hard and icy."
categories:
- Recipe
tags:
- protein
- ice
- cream
katakunci: protein ice cream
nutrition: 294 calories
recipecuisine: American
preptime: "PT27M"
cooktime: "PT43M"
recipeyield: "3"
recipecategory: Dinner
---
![Protein Ice Cream (Salted Caramel & Peanut Butter)](https://img-global.cpcdn.com/recipes/68bd6003564d18c9/751x532cq70/protein-ice-cream-salted-caramel-peanut-butter-recipe-main-photo.jpg)
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, protein ice cream (salted caramel & peanut butter). One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Protein Ice Cream (Salted Caramel & Peanut Butter) is one of the most well liked of current trending foods in the world. It's easy, it is fast, it tastes delicious. It's enjoyed by millions every day. Protein Ice Cream (Salted Caramel & Peanut Butter) is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook protein ice cream (salted caramel & peanut butter) using 8 ingredients and 4 steps. Here is how you can achieve it.
##### The ingredients needed to make Protein Ice Cream (Salted Caramel & Peanut Butter):
1. Take 50 g PHD Nutrition Salted Caramel Smart Whey,
1. Prepare 200 g fat free quark,
1. Get 70 g unsweetened almond milk (or alternative),
1. Prepare 1 tsp granulated Stevia,
1. Prepare 2 Reese's mini peanut butter cups, chopped into small bits,
1. Make ready 10 g smooth runny peanut butter,
1. Make ready 1 tiny pinch of salt,
1. Get Some toffee & vanilla flav drops (I used MyProtein)
##### Instructions to make Protein Ice Cream (Salted Caramel & Peanut Butter):
1. In a mixing bowl add the yogurt followed by the protein powder, Stevia and flav drops (to taste), plus the tiny pinch of salt. Stir really well until fully blended and smooth with no lumps.
1. Spoon into a tub (that has a lid), that can be kept in the freezer. Drizzle over the runny peanut butter and using the end of a spoon swirl it through to make a pattern. Sprinkle over the chopped up Reese's cups. Cover tightly with the lid.
1. Keeping the mixture as level as possible, freeze until set. This will probably take around 3 hours or so. Allow to soften before scooping, as the texture will be much creamier. Enjoy! :)
1. Note: Protein ice cream takes a long time to defrost to the right soft texture, so allow plenty of time for defrosting before consuming, otherwise it'll be too hard and icy.
So that is going to wrap this up with this exceptional food protein ice cream (salted caramel & peanut butter) recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!