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date: 2020-09-02T04:45:41.902Z
image: https://img-global.cpcdn.com/recipes/63f45950f55f002b/751x532cq70/steam-chicken-with-chinese-sausage-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/63f45950f55f002b/751x532cq70/steam-chicken-with-chinese-sausage-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/63f45950f55f002b/751x532cq70/steam-chicken-with-chinese-sausage-recipe-main-photo.jpg
author: Russell Price
ratingvalue: 4.1
reviewcount: 37821
recipeingredient:
- " Chicken wings or drumsticks"
- "2 chinese sausage"
- " Yam Taro optional"
- " Shitake mushroom optional"
- " Marinade Ingredients"
- "1 tbsp minced garlic"
- "1 tsp fermented bean paste"
- "1 tbsp oyster sauce"
- "1 tsp sugar"
- "1 tsp dark soy sauce"
- "1/2 cup water"
- "to taste Salt and pepper"
recipeinstructions:
- "Marinate chicken for 1 hour."
- "Cut chinese sausage diagonally."
- "Place chicken and chinese sausage on a steaming plate."
- "Steam for 20 minutes in high heat. Garnish and serve."
categories:
- Recipe
tags:
- steam
- chicken
- with
katakunci: steam chicken with
nutrition: 165 calories
recipecuisine: American
preptime: "PT23M"
cooktime: "PT39M"
recipeyield: "1"
recipecategory: Dessert
---
![Steam Chicken with Chinese Sausage](https://img-global.cpcdn.com/recipes/63f45950f55f002b/751x532cq70/steam-chicken-with-chinese-sausage-recipe-main-photo.jpg)
Hello everybody, it's John, welcome to my recipe page. Today, we're going to prepare a distinctive dish, steam chicken with chinese sausage. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Steam Chicken with Chinese Sausage is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Steam Chicken with Chinese Sausage is something which I've loved my entire life. They are nice and they look wonderful.
Then place chicken meat in a steaming dish and place sliced sausage on top. Get the Chinese sausage (Larp Chong) from a Chinese grocery store. The sausage gives the flavor to the chicken therefore it's a must in this recipe. I just remember that I've not cooked this Steamed Chicken with Chinese Sausage for a long time.
To get started with this recipe, we must prepare a few ingredients. You can have steam chicken with chinese sausage using 12 ingredients and 4 steps. Here is how you cook that.
##### The ingredients needed to make Steam Chicken with Chinese Sausage:
1. Get Chicken wings or drumsticks
1. Take 2 chinese sausage
1. Prepare Yam / Taro (optional)
1. Get Shitake mushroom (optional)
1. Prepare Marinade Ingredients
1. Prepare 1 tbsp minced garlic
1. Take 1 tsp fermented bean paste
1. Make ready 1 tbsp oyster sauce
1. Prepare 1 tsp sugar
1. Prepare 1 tsp dark soy sauce
1. Take 1/2 cup water
1. Take to taste Salt and pepper
It's the Year of the Rooster so there has. Chinese steamed chicken with ginger and green onion. I have made this steamed chicken recipe several times this summer. Steamed Chicken with Sand Ginger PowderChristine's Recipes.
##### Steps to make Steam Chicken with Chinese Sausage:
1. Marinate chicken for 1 hour.
1. Cut chinese sausage diagonally.
1. Place chicken and chinese sausage on a steaming plate.
1. Steam for 20 minutes in high heat. Garnish and serve.
I have made this steamed chicken recipe several times this summer. Steamed Chicken with Sand Ginger PowderChristine's Recipes. When steaming the sausage along with rice, the rice absorbs all the delicious flavors and fat from the Chinese sausage, making it utterly delicious. Another perhaps more expected method of cooking Chinese sausage is stir-frying. As you would with beef, chicken, or shrimp, you can stir-fry Chinese.
So that is going to wrap it up with this special food steam chicken with chinese sausage recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!