How to Make Homemade Baked Potato Wafers

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date: 2020-11-22T02:21:15.904Z image: https://img-global.cpcdn.com/recipes/0f4511de6e5e5584/751x532cq70/baked-potato-wafers-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/0f4511de6e5e5584/751x532cq70/baked-potato-wafers-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/0f4511de6e5e5584/751x532cq70/baked-potato-wafers-recipe-main-photo.jpg author: Isabel Bennett ratingvalue: 4.5 reviewcount: 15558 recipeingredient: - "2 Potatoes" - " Salt" - " Olive Oil" recipeinstructions: - "Wash the potatoes." - "Slice them with a slicer without peeling." - "Wash these slices properly 3-4 times." - "Place them on kitchen towel and let them dry." - "Sprinkle little salt and oil over them." - "Place them in a baking dish." - "Bake them on high power for 3-5 minutes. Keep checking every single minute." categories: - Recipe tags: - baked - potato - wafers katakunci: baked potato wafers nutrition: 284 calories recipecuisine: American preptime: "PT39M" cooktime: "PT52M" recipeyield: "4" recipecategory: Dinner --- ![Baked Potato Wafers](https://img-global.cpcdn.com/recipes/0f4511de6e5e5584/751x532cq70/baked-potato-wafers-recipe-main-photo.jpg) Hello everybody, it is me, Dave, welcome to my recipe page. Today, we're going to make a special dish, baked potato wafers. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious. A home made baked version of potatoes, quick and easy no wait method for that afternoon binge watching Netflix time :) Healthy and without stepping outside. Potato waffles are a potato-based savoury dish in a waffle shape. They are common in the United Kingdom and Ireland and are also available in some other countries, including Australia, Canada and United States. They are made of potato, oil, and seasonings. Baked Potato Wafers is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Baked Potato Wafers is something that I've loved my entire life. To begin with this particular recipe, we must first prepare a few components. You can cook baked potato wafers using 3 ingredients and 7 steps. Here is how you cook that. ##### The ingredients needed to make Baked Potato Wafers: 1. Prepare 2 Potatoes 1. Take Salt 1. Take Olive Oil A wide variety of make potato wafers options are available to you, such as taste, certification, and packaging. What is potato chips, potato wafers? Tangy potato wafer, Minty potato wafer, Classic salted potato wafer, Cheese A potato wafer or crisp is a thin slice of potato, deep fried or baked until crisp. Learn how to make baked potatoes with this simple step-by-step video tutorial and baked potato recipe. ##### Instructions to make Baked Potato Wafers: 1. Wash the potatoes. 1. Slice them with a slicer without peeling. 1. Wash these slices properly 3-4 times. 1. Place them on kitchen towel and let them dry. 1. Sprinkle little salt and oil over them. 1. Place them in a baking dish. 1. Bake them on high power for 3-5 minutes. Keep checking every single minute. Tangy potato wafer, Minty potato wafer, Classic salted potato wafer, Cheese A potato wafer or crisp is a thin slice of potato, deep fried or baked until crisp. Learn how to make baked potatoes with this simple step-by-step video tutorial and baked potato recipe. These baked potatoes are crispy on the outside, soft and fluffy on the inside, and SO delicious. Baked potato wedges with melted cheddar cheese - Savory Tooth. These homemade baked potato wedges are seasoned with olive oil, basil, paprika, and cayenne before roasting in the oven until crispy. So that is going to wrap it up for this exceptional food baked potato wafers recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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