date: 2020-12-23T18:33:46.856Z image: https://img-global.cpcdn.com/recipes/1da895eff6b69733/751x532cq70/chicken-breast-shogayaki-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/1da895eff6b69733/751x532cq70/chicken-breast-shogayaki-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/1da895eff6b69733/751x532cq70/chicken-breast-shogayaki-recipe-main-photo.jpg author: Loretta Jacobs ratingvalue: 4.4 reviewcount: 28783 recipeingredient: - "300 g Chicken Breast Fillets" - "2-3 teaspoons Oil" - " Sauce" - "1 small piece Ginger finely grated" - "2 tablespoons Mirin" - "2 tablespoons Soy Sauce" - "1/2-1 teaspoon Sugar optional" recipeinstructions: - "Thinly slice Breast Fillet(s). Combine grated Ginger, Mirin and Soy Sauce (and Sugar) in a small bowl." - "Heat Oil in a frypan and cook Chicken over high heat. It won’t take long." - "When Chicken changed colour, add the sauce and cook until sauce thickens, and that’s it!" - "*Note: I sprinkled with Shichimi (Japanese Chilli Spice Mix) for the above photo. I like to serve this dish with finely shredded Cabbage." categories: - Recipe tags: - chicken - breast - shogayaki katakunci: chicken breast shogayaki nutrition: 145 calories recipecuisine: American preptime: "PT22M" cooktime: "PT33M" recipeyield: "4" recipecategory: Dinner ---  Hey everyone, it's Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, chicken breast shogayaki. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious. Choose from the world's largest selection of audiobooks. Fully compliant UK Veterinary Dispensary and only genuine UK sourced products. Helping you cut the cost of pet care. Chicken Breast Shogayaki 'Pork Shogayaki', or Ginger Pork, is one of the most popular dishes at Japanese eateries. Chicken Breast Shogayaki is one of the most favored of current trending meals on earth. It's enjoyed by millions daily. It is easy, it's quick, it tastes delicious. Chicken Breast Shogayaki is something that I've loved my entire life. They are fine and they look fantastic. To get started with this recipe, we must first prepare a few ingredients. You can have chicken breast shogayaki using 7 ingredients and 4 steps. Here is how you can achieve that. ##### The ingredients needed to make Chicken Breast Shogayaki: 1. Prepare 300 g Chicken Breast Fillet(s) 1. Get 2-3 teaspoons Oil 1. Prepare <Sauce> 1. Prepare 1 small piece Ginger *finely grated 1. Make ready 2 tablespoons Mirin 1. Prepare 2 tablespoons Soy Sauce 1. Prepare 1/2-1 teaspoon Sugar *optional In a large skillet on medium-high, heat safflower and sesame oils. Combine grated Ginger, Mirin and Soy Sauce (and Sugar) in a small bowl. Heat Oil in a frypan and cook Chicken over high heat. Chicken Breast Shogayaki step by step Thinly slice Breast Fillet (s). ##### Steps to make Chicken Breast Shogayaki: 1. Thinly slice Breast Fillet(s). Combine grated Ginger, Mirin and Soy Sauce (and Sugar) in a small bowl. 1. Heat Oil in a frypan and cook Chicken over high heat. It won’t take long. 1. When Chicken changed colour, add the sauce and cook until sauce thickens, and that’s it! 1. *Note: I sprinkled with Shichimi (Japanese Chilli Spice Mix) for the above photo. I like to serve this dish with finely shredded Cabbage. Heat Oil in a frypan and cook Chicken over high heat. Chicken Breast Shogayaki step by step Thinly slice Breast Fillet (s). Combine grated Ginger, Mirin and Soy Sauce (and Sugar) in a small bowl. Heat Oil in a frypan and cook Chicken over high heat. Chicken Breast Shogayaki Hello everybody, it is Louise, welcome to my recipe site. So that is going to wrap it up for this special food chicken breast shogayaki recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!