Simple Way to Prepare Perfect Steam Chicken with Chinese Sausage

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date: 2020-12-23T12:20:55.636Z image: https://img-global.cpcdn.com/recipes/da514a57547657e0/751x532cq70/steam-chicken-with-chinese-sausage-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/da514a57547657e0/751x532cq70/steam-chicken-with-chinese-sausage-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/da514a57547657e0/751x532cq70/steam-chicken-with-chinese-sausage-recipe-main-photo.jpg author: Lina Perez ratingvalue: 4.4 reviewcount: 4764 recipeingredient: - "3 boneless chicken tight chopped into pieces" - "1 Chinese sausage sliced" - " Garlic" - " Ginger" - " Light soya sauce" - " Osyter sauce" - " White Pepper powder" - " Sesame oil" - " Food wrap" recipeinstructions: - "Wash the chicken with salt and rise it off, add the pepper powder,soya sauce, osyer sauce and sesame oil (mix it together with the chicken- put a side)" - "Pour hot water to the Chinese sausage, lay it for 5min, Peel of the skin and slice it in to pieces" - "Lay the chicken on the steam plate, lay the Chinese sausage on top, put the garlic and ginger around, food wrap it and steam it for 25min (Ready to serve)" categories: - Recipe tags: - steam - chicken - with katakunci: steam chicken with nutrition: 190 calories recipecuisine: American preptime: "PT35M" cooktime: "PT41M" recipeyield: "4" recipecategory: Dinner --- ![Steam Chicken with Chinese Sausage](https://img-global.cpcdn.com/recipes/da514a57547657e0/751x532cq70/steam-chicken-with-chinese-sausage-recipe-main-photo.jpg) Hello everybody, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, steam chicken with chinese sausage. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious. In a large bowl, mix chicken with soy sauce, sugar, salt, cornstarch, sherry wine, and ginger juice. Remove stems from mushrooms that have been soaked and softened. Stir mushrooms and larp chong into chicken. Then place chicken meat in a steaming dish and place sliced sausage on top. Steam Chicken with Chinese Sausage is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It's easy, it's fast, it tastes delicious. Steam Chicken with Chinese Sausage is something that I have loved my entire life. They are fine and they look wonderful. To begin with this recipe, we have to first prepare a few ingredients. You can have steam chicken with chinese sausage using 9 ingredients and 3 steps. Here is how you can achieve that. ##### The ingredients needed to make Steam Chicken with Chinese Sausage: 1. Make ready 3 boneless chicken tight (chopped into pieces) 1. Take 1 Chinese sausage (sliced) 1. Prepare Garlic 1. Take Ginger 1. Prepare Light soya sauce 1. Make ready Osyter sauce 1. Make ready White Pepper powder 1. Get Sesame oil 1. Get Food wrap A distant relative of the Claypot Chicken Rice, the Cantonese Steamed Chicken with Chinese Sausage is made from similar ingredients -chicken, chinese sausage and shitake mushroom. The trick to the dish is getting the chicken marinate right, and to marinate it long enough for the chicken to absorb all its goodness. This Steamed Chicken and Chinese Sausage is surprisingly easy to prepare all you need to do is mix all the ingredients like chicken, mushrooms and Chinese sausage and steam it. I don't know when I had tried this dish but definitely it was from a Chinese restaurant. ##### Instructions to make Steam Chicken with Chinese Sausage: 1. Wash the chicken with salt and rise it off, add the pepper powder,soya sauce, osyer sauce and sesame oil (mix it together with the chicken- put a side) 1. Pour hot water to the Chinese sausage, lay it for 5min, Peel of the skin and slice it in to pieces 1. Lay the chicken on the steam plate, lay the Chinese sausage on top, put the garlic and ginger around, food wrap it and steam it for 25min (Ready to serve) This Steamed Chicken and Chinese Sausage is surprisingly easy to prepare all you need to do is mix all the ingredients like chicken, mushrooms and Chinese sausage and steam it. I don't know when I had tried this dish but definitely it was from a Chinese restaurant. Serve garnished with shredded spring onions, with steamed rice and greens on the side. Scrape into a bowl and set aside. Stir mushrooms and sausage in with chicken; put mixture in a steamer basket. So that is going to wrap it up with this special food steam chicken with chinese sausage recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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