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date: 2020-12-23T04:33:00.122Z
image: https://img-global.cpcdn.com/recipes/4b4441e897489363/751x532cq70/jhal-muri-bengali-spicy-puffed-rice-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/4b4441e897489363/751x532cq70/jhal-muri-bengali-spicy-puffed-rice-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/4b4441e897489363/751x532cq70/jhal-muri-bengali-spicy-puffed-rice-recipe-main-photo.jpg
author: Leon Carter
ratingvalue: 4.8
reviewcount: 32509
recipeingredient:
- "4 cups Puffed Rice"
- "1 cup Sev thin variety"
- "1 cup Bombay Mix or Savoury Mixture"
- "1/4 cup Coriander leaves finely chopped"
- "1/2 cup Peanuts roasted"
- "10 Curry leaves"
- "1 tbsp Chaat masala"
- "1 tsp Salt"
- "3-4 Green Chillies finely chopped"
- "1 Lemon"
- "3 Cucumbers chopped"
- "2 Onions chopped"
- "3 tbsp Mustard oil"
- "2 cups Black Chana or Chickpeas"
- "2-3 Tomatoes chopped"
- "1-2 Potatoes boiled and cubed"
- " For the Muri Masala "
- "1 tbsp Coriander seeds"
- "1 tbsp Cumin seeds"
- "1 tsp Garam masala"
- "3-4 Dry Red chillies"
- "3 Bay leaves"
- "1/2 tsp Black Salt"
recipeinstructions:
- "Before starting the actual recipe, it is important to make Muri Masala or Moodi Masala. For that, all we have to do is to dry roast all the ingredients mentioned under it's preparation list. Grind to a fine powder. In a large mixing bowl, add all the ingredients mentioned along with the prepared Masala. This Masala is the star attraction in this dish."
- "Finally squeeze juice of a medium sized Lemon on top. Mix well and serve immediately. This spicy puffed rice is a treat to our tastebuds, especially for those who love spicy food. Enjoy!"
categories:
- Recipe
tags:
- jhal
- muri
- bengali
katakunci: jhal muri bengali
nutrition: 124 calories
recipecuisine: American
preptime: "PT37M"
cooktime: "PT52M"
recipeyield: "3"
recipecategory: Dessert
---
![Jhal Muri (Bengali Spicy Puffed Rice)](https://img-global.cpcdn.com/recipes/4b4441e897489363/751x532cq70/jhal-muri-bengali-spicy-puffed-rice-recipe-main-photo.jpg)
Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, jhal muri (bengali spicy puffed rice). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Jhal Muri (Bengali Spicy Puffed Rice) is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Jhal Muri (Bengali Spicy Puffed Rice) is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have jhal muri (bengali spicy puffed rice) using 23 ingredients and 2 steps. Here is how you cook it.
##### The ingredients needed to make Jhal Muri (Bengali Spicy Puffed Rice):
1. Make ready 4 cups Puffed Rice
1. Get 1 cup Sev thin variety
1. Get 1 cup Bombay Mix or Savoury Mixture
1. Make ready 1/4 cup Coriander leaves finely chopped
1. Take 1/2 cup Peanuts roasted
1. Take 10 Curry leaves
1. Take 1 tbsp Chaat masala
1. Get 1 tsp Salt
1. Take 3-4 Green Chillies finely chopped
1. Prepare 1 Lemon
1. Take 3 Cucumbers chopped
1. Make ready 2 Onions chopped
1. Make ready 3 tbsp Mustard oil
1. Prepare 2 cups Black Chana or Chickpeas
1. Make ready 2-3 Tomatoes chopped
1. Get 1-2 Potatoes boiled and cubed
1. Prepare For the Muri Masala -
1. Get 1 tbsp Coriander seeds
1. Get 1 tbsp Cumin seeds
1. Make ready 1 tsp Garam masala
1. Take 3-4 Dry Red chillies
1. Get 3 Bay leaves
1. Prepare 1/2 tsp Black Salt
##### Steps to make Jhal Muri (Bengali Spicy Puffed Rice):
1. Before starting the actual recipe, it is important to make Muri Masala or Moodi Masala. For that, all we have to do is to dry roast all the ingredients mentioned under it's preparation list. Grind to a fine powder. In a large mixing bowl, add all the ingredients mentioned along with the prepared Masala. This Masala is the star attraction in this dish.
1. Finally squeeze juice of a medium sized Lemon on top. Mix well and serve immediately. This spicy puffed rice is a treat to our tastebuds, especially for those who love spicy food. Enjoy!
So that's going to wrap it up with this exceptional food jhal muri (bengali spicy puffed rice) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!