date: 2020-12-12T20:22:34.671Z image: https://img-global.cpcdn.com/recipes/5407914923655168/751x532cq70/dumpling-in-thai-chili-broth-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5407914923655168/751x532cq70/dumpling-in-thai-chili-broth-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5407914923655168/751x532cq70/dumpling-in-thai-chili-broth-recipe-main-photo.jpg author: Jane Baker ratingvalue: 4.9 reviewcount: 3851 recipeingredient: - " DUMPLING FILLINGS OR ANY FILLING OF YOUR PREFERENCES OPTIONAL" - "2 cup cooked leftover chicken meat" - "1 dice onion" - "1/2 tbsp mince ginger" - "1 tsp light soy sauce" - "1 egg yolk" - "10 wan ton skin" - "1 slice cooked steam dry chinese sausage or preserved sausage" - " SWEET THAI BROTH" - "1 tbsp julienne ginger" - "1/2 tbsp mince garlic" - "1 smash and fine dice lemongrass" - "800 ml stock" - "1/2 cup each coriander and spring onion" - "3 tbsp thai sweet chili" - "1 egg white" - "3 tbsp dice onion" recipeinstructions: - "STEAM CHINESE SAUSAGE" - "dice up 1 chinese sausage and steam for 20 minute" - "MAKE DUMPLING" - "mix all ingredient then filling up dumpling and seal top with wet finger" - "steam dumpling for 15 minute to hold its shape then set aside" - "MAKE SWEET THAI CHILI BROTH" - "in pan with oil brown ginger and garlic with lemongrass and onion then add stock" - "add cooked dumpling then add thai sweet chili sauce bring to a boil then add coriander leaf and spring onion" - "add egg white and stir gently 2 circle only then off heat" - "serve hot" - "BELOW,ARE,FEW DUMPLING RECIPES,I AM GLAD TO SHARE WITH YOU https://cookpad.com/us/recipes/338618-stir-fry-dumpling-appetizer" categories: - Recipe tags: - dumpling - in - thai katakunci: dumpling in thai nutrition: 127 calories recipecuisine: American preptime: "PT16M" cooktime: "PT38M" recipeyield: "2" recipecategory: Lunch ---  Hey everyone, it's John, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, dumpling in thai chili broth. One of my favorites. This time, I will make it a little bit unique. This will be really delicious. Read Customer Reviews & Find Best Sellers. If you're looking for Dumpling In Thai Chili Broth recipe, look no further! We provide you only the best Dumpling In Thai Chili Broth recipe here. We also have wide variety of recipes to try. Dumpling In Thai Chili Broth is one of the most popular of current trending foods on earth. It's enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Dumpling In Thai Chili Broth is something which I've loved my whole life. To begin with this particular recipe, we must first prepare a few ingredients. You can have dumpling in thai chili broth using 17 ingredients and 11 steps. Here is how you cook that. ##### The ingredients needed to make Dumpling In Thai Chili Broth: 1. Prepare DUMPLING FILLINGS OR ANY FILLING OF YOUR PREFERENCES (OPTIONAL) 1. Take 2 cup cooked leftover chicken meat 1. Make ready 1 dice onion 1. Get 1/2 tbsp mince ginger 1. Prepare 1 tsp light soy sauce 1. Make ready 1 egg yolk 1. Make ready 10 wan ton skin 1. Take 1 slice cooked steam dry chinese sausage or preserved sausage 1. Make ready SWEET THAI BROTH 1. Get 1 tbsp julienne ginger 1. Make ready 1/2 tbsp mince garlic 1. Make ready 1 smash and fine dice lemongrass 1. Take 800 ml stock 1. Get 1/2 cup each coriander and spring onion 1. Prepare 3 tbsp thai sweet chili 1. Make ready 1 egg white 1. Take 3 tbsp dice onion Strain the broth into the soup pot. When ready to serve, stir in the lime juice. In large skillet, heat oil over high heat. Add garlic, ginger and chili paste. ##### Instructions to make Dumpling In Thai Chili Broth: 1. STEAM CHINESE SAUSAGE 1. dice up 1 chinese sausage and steam for 20 minute 1. MAKE DUMPLING 1. mix all ingredient then filling up dumpling and seal top with wet finger 1. steam dumpling for 15 minute to hold its shape then set aside 1. MAKE SWEET THAI CHILI BROTH 1. in pan with oil brown ginger and garlic with lemongrass and onion then add stock 1. add cooked dumpling then add thai sweet chili sauce bring to a boil then add coriander leaf and spring onion 1. add egg white and stir gently 2 circle only then off heat 1. serve hot 1. BELOW,ARE,FEW DUMPLING RECIPES,I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/338618-stir-fry-dumpling-appetizer In large skillet, heat oil over high heat. Add garlic, ginger and chili paste. Place all the wontons in a large, deep bowl. Bring the chicken broth to a simmer in a saucepan, then stir in the oyster sauce and chili oil. Pour the broth ingredients over the wontons. So that's going to wrap it up for this special food dumpling in thai chili broth recipe. Thank you very much for reading. 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