Simple Way to Make Quick Mutton Pulao

Mutton Pulao. Make Mutton Yakhni Pulao and enjoy with your family. Mutton pulao is almost same like the pulao recipe where aromatic spices are used to make rice but, meat is added to the rice to lift up Mutton Pulao Recipe, How To Make Mutton Pulao Mutton Pulao Recipe, Learn how to make Mutton Pulao (absolutely delicious recipe of Mutton This Mutton Pulao recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.

In appearance and taste, it can appear simple, but those A lightly spiced mutton bone broth and carefully browned onions give this pulao a nutty color and a. Mutton Pulao is a very popular recipe. Learn how to make/prepare Mutton Pulao by following this easy recipe. मटन पुलाव- Mutton Pulao Indian Muslim Style- Mutton Pulao Cooker Recipe-Amazing Tasty Motton Recipe. You can have Mutton Pulao using 18 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Mutton Pulao

1. It's 500 gms of mutton with bones.
2. It's 1 cup of basmati rice, soaked for 30 minutes.
3. It's 1 of potato, cut into half.
4. You need 3-4 tbsp of ghee.
5. Prepare 2 of bay leaves.
6. Prepare 1" of cinnamon stick.
7. You need 2-3 of green cardamoms.
8. You need 4-5 of cloves.
9. Prepare 1 tsp. of cumin seeds.
10. Prepare 1 of onion, chopped.
11. You need 1 tsp. of ginger-garlic paste.
12. You need 1/2 tsp of turmeric powder.
13. It's 1 tbsp of coriander-cumin powder.
14. You need 1-2 tsp of red chilli powder.
15. Prepare 1 tsp of garam masala powder.
16. You need to taste of salt.
17. You need 1 of tomato, chopped.
18. Prepare handful of mint & coriander leaves, chopped.

Make Mutton Yakhni Pulao and enjoy with your family. Mutton pulao is a delicious and palate pleasing non vegetarian dish famously relished as a royal main Mutton Pulao is a perfect dish for celebrating any occasion. Here is the recipe to prepare this. Mutton Pulao - In my opinion there is no substitute of Pulao, you will also agrre with me when you Mutton Pulao Biryani مٹن پلاؤ بریانی - Biryani is one the eminent dish of not only Pakistan but of.

Mutton Pulao instructions

1. Pressure cook the mutton in 1 cup water and a pinch of salt for 20-25 minutes on a low flame after the first whistle. Separate the mutton pieces from the stock and keep aside..
2. Heat ghee & saute the potatoes till light brown. Drain & keep aside. Temper the same ghee with cinnamon, cardamoms, cloves, bay leaves & cumin seeds. Saute for a few seconds..
3. Add the onion and stir fry till light brown. Add the ginger-garlic paste & all the dry spices mixed with some water. Saute till the ghee separates..
4. Add the tomato and continue to fry till it is mashed well..
5. Now add the drained mutton followed by the soaked rice. Mix everything well and saute for 2 minutes..
6. Add 1 & 1/2 cups stock / hot water, coriander-mint leaves & the fried potatoes. Pressure cook for 2 whistles..
7. When done, fluff it up with a fork. Serve with some raita and salad for a sumptuous meal..

Mutton Pulao By Chef Asad So lets enjoy the Mutton Pulao مٹن پلاﺅ By Chef Asad and many others Pakistani chef Cooking Recipes. Kfoods.pk has wide range of Pakistani Cooking Recipes in Urdu. Learn to cook White Mutton Pulao BiryaniRecipe by chef at Masala TV show. At Masala TV you can check complete White Mutton Pulao Biryani Recipe in Urdu and English. Mughlai mutton pulao is made out of red meat which is very popular for most Ramzan recipes.