date: 2020-12-10T08:43:45.474Z image: https://img-global.cpcdn.com/recipes/0bce978ad855b266/751x532cq70/mutton-chops-pulao-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/0bce978ad855b266/751x532cq70/mutton-chops-pulao-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/0bce978ad855b266/751x532cq70/mutton-chops-pulao-recipe-main-photo.jpg author: Tommy Morris ratingvalue: 4.9 reviewcount: 1579 recipeingredient: - "1/2 kg Mutton chops" - "2.5 cups Rice" - "1 Onion" - "1 Tomato" - "10 Green chillies" - "1/2 bunch coriander" - "1 inch ginger piece" - "1 tbsp cumin" - "1 tbsp saunf dhaniya" - "to taste Salt" - "1 cup Yoghurt" - "4 Pepper corns" - "2 Cloves" - "1 Star anise" - "1 cinnamon stick" - "2 Red cardamom" - "3 Green cardamon" recipeinstructions: - "In a pot add 2.5 cups of water with 1 tsp of salt and red chilli powder. Add mutton chops and let it boil until fully done." - "In a pot add oil and onion. Fry until golden brown and take out. Keep aside" - "Add all sabit garam masala and spices.fry until aroma comes." - "Add yoghurt (whisked) and chops." - "Add tomatoes, green chillies and coriander. Mix well and put on dum for 5-7 minutes." - "Boil rice until 3/4th done." - "Now layer rice over masala, add food colour (optional) and onion. Put on dum for about 10-15 min or until done." - "Mix well and serve" categories: - Recipe tags: - mutton - chops - pulao katakunci: mutton chops pulao nutrition: 284 calories recipecuisine: American preptime: "PT10M" cooktime: "PT59M" recipeyield: "2" recipecategory: Dessert ---  Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, mutton chops pulao. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious. #MuttonRecipe this recipe is such a unique recipe of mutton chops added in pulao. Hi everyone! welcome to my channel, in today's video I'm going to share a very easy Mutton chops Pulao recipe. Mutton pulao is a traditional pakistani pulao today i am going to show you how to make mutton pulao step by step hopefully you will like this mutton pulao. Mutton Pulao is a dish fairly common in North Indian, South Indian and Pakistani and Turkish cuisine that incorporates mutton into a rice pilaf. Mutton chops pulao is one of the most well liked of current trending meals in the world. It's enjoyed by millions daily. It's easy, it's fast, it tastes yummy. Mutton chops pulao is something that I've loved my whole life. They are fine and they look fantastic. To get started with this recipe, we must prepare a few ingredients. You can have mutton chops pulao using 17 ingredients and 8 steps. Here is how you can achieve it. ##### The ingredients needed to make Mutton chops pulao: 1. Prepare 1/2 kg Mutton chops 1. Get 2.5 cups Rice 1. Make ready 1 Onion 1. Take 1 Tomato 1. Take 10 Green chillies 1. Prepare 1/2 bunch coriander 1. Prepare 1 inch ginger piece 1. Prepare 1 tbsp cumin 1. Prepare 1 tbsp saunf dhaniya 1. Get to taste Salt 1. Prepare 1 cup Yoghurt 1. Prepare 4 Pepper corns 1. Make ready 2 Cloves 1. Prepare 1 Star anise 1. Take 1 cinnamon stick 1. Prepare 2 Red cardamom 1. Take 3 Green cardamon A wide variety of mutton chops options are available to you, such as material, feature, and shape. Mutton chops are an exciting beard style that make the most of your sideburns, an otherwise underappreciated part of your facial hair. Also known as a lamb chops beard or pork chop sideburns. Mutton pulao is a delicious and palate pleasing non vegetarian dish famously relished as a royal main Mutton Pulao is a perfect dish for celebrating any occasion. ##### Steps to make Mutton chops pulao: 1. In a pot add 2.5 cups of water with 1 tsp of salt and red chilli powder. Add mutton chops and let it boil until fully done. 1. In a pot add oil and onion. Fry until golden brown and take out. Keep aside 1. Add all sabit garam masala and spices.fry until aroma comes. 1. Add yoghurt (whisked) and chops. 1. Add tomatoes, green chillies and coriander. Mix well and put on dum for 5-7 minutes. 1. Boil rice until 3/4th done. 1. Now layer rice over masala, add food colour (optional) and onion. Put on dum for about 10-15 min or until done. 1. Mix well and serve Also known as a lamb chops beard or pork chop sideburns. Mutton pulao is a delicious and palate pleasing non vegetarian dish famously relished as a royal main Mutton Pulao is a perfect dish for celebrating any occasion. Here is the recipe to prepare this. Mutton chops represent a facial hair style that may span many generations. Read our guide on how to In other words, the mutton chops have a vintage look and style that never seems to go away no. So that is going to wrap it up with this exceptional food mutton chops pulao recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!