Recipe of Any-night-of-the-week Breakfast Caterpillar

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date: 2020-07-04T16:42:31.616Z image: https://img-global.cpcdn.com/recipes/905853656189cd0b/751x532cq70/breakfast-caterpillar-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/905853656189cd0b/751x532cq70/breakfast-caterpillar-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/905853656189cd0b/751x532cq70/breakfast-caterpillar-recipe-main-photo.jpg author: Helen Hansen ratingvalue: 4.6 reviewcount: 17900 recipeingredient: - "1.5 lbs pizza dough" - "2 cups frozen tater tots" - "1/2 lb bacon" - "1 lb breakfast sausage" - "4-5 hardboiled eggs" - "4 cups cheese" - "1 egg" recipeinstructions: - "Prepare your favorite yeasted pizza dough recipe a day in advance, or if your grocery stores sell fresh pizzas dough, purchase that." - "Preheat the oven to 425F. Line a baking pan with parchment and place the tater tots on it. Bake for 20 minutes." - "While the tots are baking, fry the bacon until crisp and then remove. When the bacon is finished, fry the sausage in the bacon fat and then drain." - "While the bacon is frying, hard boil 5 eggs with your favorite method. I prefer to pressure steam them at low pressure for 9 minutes, followed by immediate pressure release and the allowed to cool in a bowl until only warm to the touch. Peel the eggs under running water using a spoon to aid in separating the membrane and shell. If you're really lazy, just buy hard-boiled eggs from the store. Slice in quarters." - "Flour a large surface for rolling. Yes, that means moving your shit off the counter. Don't use your biggest cutting board... It's not big enough." - "Roll you dough out into a huge 14x20 inch rectangle" - "Sprinkle with cheese." - "Sprinkle with meats." - "Arrange tots on top and layer the eggs at one end of the roll." - "Roll the dough up." - "Tuck the edges under seam and lay seam down on the parchment you cooked the tots on." - "Whisk the raw egg and brush on top of the loaf" - "Bake for 40 minutes until golden brown." - "Cut into slices and serve with green chile or hot sauce" categories: - Recipe tags: - breakfast - caterpillar katakunci: breakfast caterpillar nutrition: 259 calories recipecuisine: American preptime: "PT34M" cooktime: "PT53M" recipeyield: "3" recipecategory: Lunch --- ![Breakfast Caterpillar](https://img-global.cpcdn.com/recipes/905853656189cd0b/751x532cq70/breakfast-caterpillar-recipe-main-photo.jpg) Hello everybody, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, breakfast caterpillar. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. Breakfast Caterpillar is one of the most popular of current trending foods on earth. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. Breakfast Caterpillar is something which I have loved my whole life. They're nice and they look fantastic. To begin with this recipe, we must first prepare a few ingredients. You can have breakfast caterpillar using 7 ingredients and 14 steps. Here is how you can achieve it. ##### The ingredients needed to make Breakfast Caterpillar: 1. Take 1.5 lbs pizza dough 1. Take 2 cups frozen tater tots 1. Make ready 1/2 lb bacon 1. Take 1 lb breakfast sausage 1. Prepare 4-5 hard-boiled eggs 1. Make ready 4 cups cheese 1. Prepare 1 egg ##### Instructions to make Breakfast Caterpillar: 1. Prepare your favorite yeasted pizza dough recipe a day in advance, or if your grocery stores sell fresh pizzas dough, purchase that. 1. Preheat the oven to 425F. Line a baking pan with parchment and place the tater tots on it. Bake for 20 minutes. 1. While the tots are baking, fry the bacon until crisp and then remove. When the bacon is finished, fry the sausage in the bacon fat and then drain. 1. While the bacon is frying, hard boil 5 eggs with your favorite method. I prefer to pressure steam them at low pressure for 9 minutes, followed by immediate pressure release and the allowed to cool in a bowl until only warm to the touch. Peel the eggs under running water using a spoon to aid in separating the membrane and shell. If you're really lazy, just buy hard-boiled eggs from the store. Slice in quarters. 1. Flour a large surface for rolling. Yes, that means moving your shit off the counter. Don't use your biggest cutting board... It's not big enough. 1. Roll you dough out into a huge 14x20 inch rectangle 1. Sprinkle with cheese. 1. Sprinkle with meats. 1. Arrange tots on top and layer the eggs at one end of the roll. 1. Roll the dough up. 1. Tuck the edges under seam and lay seam down on the parchment you cooked the tots on. 1. Whisk the raw egg and brush on top of the loaf 1. Bake for 40 minutes until golden brown. 1. Cut into slices and serve with green chile or hot sauce So that's going to wrap this up with this exceptional food breakfast caterpillar recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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