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date: 2020-10-27T16:29:15.970Z
image: https://img-global.cpcdn.com/recipes/6585eced90fd2756/751x532cq70/jollof-ricefried-turkey-and-coleslaw-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6585eced90fd2756/751x532cq70/jollof-ricefried-turkey-and-coleslaw-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6585eced90fd2756/751x532cq70/jollof-ricefried-turkey-and-coleslaw-recipe-main-photo.jpg
author: Dean Patrick
ratingvalue: 5
reviewcount: 12277
recipeingredient:
- " Rice"
- " Tomato paste"
- " Turkey"
- " Vegetable oil"
- " Salt"
- "cubes Seasoning"
- " Carrots"
- " Green peas"
- " Salad cream"
- " Cabbage"
- " Sweet corn"
recipeinstructions:
- "Boil turkey season with seasoning cubes,onion,salt,curry.when is boiled fry in vegetable oil."
- "Slice carrots,cabbage drain water from sweet corn and mix all with salad cream.slice cucumber and fresh tomatoes by the side."
- "Parboil the rice,rinse and keep aside."
- "Fry onion,tomato paste in vegetable oil,add salt,pepper,curry and turkey stock and more water when is boiling add the parboiled rice stir add seasoning cubes cover to boil untill rice is soften.rinse and add green peas and sliced carrots stir together and off the heat."
categories:
- Recipe
tags:
- jollof
- ricefried
- turkey
katakunci: jollof ricefried turkey
nutrition: 185 calories
recipecuisine: American
preptime: "PT23M"
cooktime: "PT57M"
recipeyield: "4"
recipecategory: Lunch
---
![Jollof rice,fried turkey and coleslaw](https://img-global.cpcdn.com/recipes/6585eced90fd2756/751x532cq70/jollof-ricefried-turkey-and-coleslaw-recipe-main-photo.jpg)
Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we're going to prepare a distinctive dish, jollof rice,fried turkey and coleslaw. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Jollof rice served on a plate with coleslaw and a piece of fried turkey. Jollof Rice is a popular dish that originates from West Africa (Nigeria, Senegal, Ghana, Sierra Leone, Gambia, Togo, Liberia, Niger, Mali, Ivory Coast and Cameroon). Each country has its own method of preparation that may vary. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal.
Jollof rice,fried turkey and coleslaw is one of the most well liked of recent trending foods in the world. It's easy, it is fast, it tastes yummy. It is appreciated by millions every day. They're fine and they look wonderful. Jollof rice,fried turkey and coleslaw is something that I've loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook jollof rice,fried turkey and coleslaw using 11 ingredients and 4 steps. Here is how you can achieve that.
##### The ingredients needed to make Jollof rice,fried turkey and coleslaw:
1. Prepare Rice
1. Make ready Tomato paste
1. Get Turkey
1. Make ready Vegetable oil
1. Take Salt
1. Take cubes Seasoning
1. Get Carrots
1. Get Green peas
1. Get Salad cream
1. Prepare Cabbage
1. Prepare Sweet corn
Watching my friend make it "the right way" made all the difference. Note to yourself: buy very ripe. Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, this is probably the best-known Nigerian food recipe. It could also be served with fried plantains, with a dish called moi-moi, which is actually a Nigerian steamed bean pudding, with coleslaw or steamed vegetables.
##### Steps to make Jollof rice,fried turkey and coleslaw:
1. Boil turkey season with seasoning cubes,onion,salt,curry.when is boiled fry in vegetable oil.
1. Slice carrots,cabbage drain water from sweet corn and mix all with salad cream.slice cucumber and fresh tomatoes by the side.
1. Parboil the rice,rinse and keep aside.
1. Fry onion,tomato paste in vegetable oil,add salt,pepper,curry and turkey stock and more water when is boiling add the parboiled rice stir add seasoning cubes cover to boil untill rice is soften.rinse and add green peas and sliced carrots stir together and off the heat.
Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, this is probably the best-known Nigerian food recipe. It could also be served with fried plantains, with a dish called moi-moi, which is actually a Nigerian steamed bean pudding, with coleslaw or steamed vegetables. Jollof Rice and fried chicken is just a classic. No wonder it's such a hit at African parties! To make the meal even better, I served it with some coleslaw on the side.
So that's going to wrap this up for this exceptional food jollof rice,fried turkey and coleslaw recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!