Loaded red potato-cauliflower soup.
You can have Loaded red potato-cauliflower soup using 14 ingredients and 3 steps. Here is how you cook it.
Ingredients of Loaded red potato-cauliflower soup
- Prepare 1 of onion, chopped.
- Prepare of ~ 3 tbsp minced garlic.
- It's of ~12 oz red potatoes, boiled.
- You need 1 of cauliflower head, steamed.
- It's 1 of sm. carrot, shredded.
- It's 1 of reg. pkg Instant potatoes (best w baby red / Parm. / garlic flavor).
- You need of ~6 oz Light sour cream.
- It's of ~4-5 C Fat free milk.
- You need 1 tbsp of butter.
- You need 1 oz of chives, chopped.
- Prepare of Green onions, chopped to top.
- It's of Bacon, as desired(fully cooked bacon bits).
- You need of Cheddar, as desired.
- You need of Black pepper, as desired.
Loaded red potato-cauliflower soup step by step
- Prep: chop onions, mince garlic, de-core cauliflower, shred carrot..
- Get cooking: place potatoes in water and boil until tender. Steam cauliflower, and once nearly completely, top with shredded carrot. Water-sauté onions & once tender add butter & garlic. Set aside to prevent burning..
- Combine: Get instant mashed potatoes prepared. Blend potatoes and cauliflower together (use milk as needed). Add blend to onions, and combine w sour cream, instant potatoes, chives, and bacon. Add milk as needed. Simmer on low. Top with black pepper, green onion, cheddar..