date: 2020-07-20T23:57:46.157Z image: https://img-global.cpcdn.com/recipes/05b69fec7cd4386d/751x532cq70/muhlabia-milk-pudding-مهلبية-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/05b69fec7cd4386d/751x532cq70/muhlabia-milk-pudding-مهلبية-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/05b69fec7cd4386d/751x532cq70/muhlabia-milk-pudding-مهلبية-recipe-main-photo.jpg author: Seth Sutton ratingvalue: 4.7 reviewcount: 43139 recipeingredient: - "2 cups milk" - "3 tablespoons sugar" - "2 tablespoons corn starch" - "1 tablespoons orange blossom water or 12 tsp rose water" recipeinstructions: - "1- Pour 2 cups of cold milk in a saucepan. Add 3 tablespoons of sugar and 2 tablespoons of corn starch." - "2- Mix with a wooden spoon until all the lumps are dissolved." - "3- Set your stove to medium heat, and bring the milk to a boiling point while stirring constantly. You will notice that the milk mixture gets thicker as it gets hotter." - "4- When the milk mixture reaches a boiling point, add 1 tablespoon of orange blossom water. You can also substitute it with a ½ teaspoon of rose water." - "5- Continue cooking the mixture for another 2-3 minutes." - "6- Pour the milk mixture in canisters, bowls, or even tall classes. Let the pudding sit on the counter until it reaches room temperature, then place it in the fridge for a few hours before serving. Enjoy!" categories: - Recipe tags: - muhlabia - milk - pudding katakunci: muhlabia milk pudding nutrition: 229 calories recipecuisine: American preptime: "PT14M" cooktime: "PT51M" recipeyield: "2" recipecategory: Lunch ---  Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, muhlabia (milk pudding) مهلبية. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious. Muhlabia (milk pudding) مهلبية is one of the most popular of recent trending foods in the world. It is simple, it's quick, it tastes delicious. It's enjoyed by millions every day. Muhlabia (milk pudding) مهلبية is something that I have loved my whole life. They are nice and they look wonderful. To begin with this recipe, we must prepare a few ingredients. You can cook muhlabia (milk pudding) مهلبية using 4 ingredients and 6 steps. Here is how you can achieve that. ##### The ingredients needed to make Muhlabia (milk pudding) مهلبية: 1. Prepare 2 cups milk 1. Get 3 tablespoons sugar 1. Prepare 2 tablespoons corn starch 1. Get 1 tablespoons orange blossom water (or 1/2 tsp rose water) ##### Steps to make Muhlabia (milk pudding) مهلبية: 1. 1- Pour 2 cups of cold milk in a saucepan. Add 3 tablespoons of sugar and 2 tablespoons of corn starch. 1. 2- Mix with a wooden spoon until all the lumps are dissolved. 1. 3- Set your stove to medium heat, and bring the milk to a boiling point while stirring constantly. You will notice that the milk mixture gets thicker as it gets hotter. 1. 4- When the milk mixture reaches a boiling point, add 1 tablespoon of orange blossom water. You can also substitute it with a ½ teaspoon of rose water. 1. 5- Continue cooking the mixture for another 2-3 minutes. 1. 6- Pour the milk mixture in canisters, bowls, or even tall classes. Let the pudding sit on the counter until it reaches room temperature, then place it in the fridge for a few hours before serving. Enjoy! So that's going to wrap this up for this exceptional food muhlabia (milk pudding) مهلبية recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!