date: 2020-07-28T16:56:01.783Z image: https://img-global.cpcdn.com/recipes/2073f9271bda18af/751x532cq70/bacon-wrapped-meatloaf-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/2073f9271bda18af/751x532cq70/bacon-wrapped-meatloaf-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/2073f9271bda18af/751x532cq70/bacon-wrapped-meatloaf-recipe-main-photo.jpg author: Harold McKinney ratingvalue: 4.7 reviewcount: 32898 recipeingredient: - "1 1/2 pounds hamburger" - "1 green bell pepper" - "1/2 onion" - "1 tablespoon garlic powder" - "1 teaspoon salt" - "1 teaspoon pepper" - "1 package ritz roasted vegetable crackers" - "1 egg" - "1/8 cup milk" - "1 pack applewood smoked bacon" recipeinstructions: - "Put hamburger in large bowl! Chop up the bell pepper and onion to your tasting and add to the meat. Add salt, pepper, and garlic powder, along with 1 egg, a pack of crushed crackers and the milk. Mix well with your hands until everything is well mixed and ready to make a loaf." - "Preheat oven to 375 degrees" - "You want to make a weave out of the bacon flat on something." - "When your weave is ready pick up and shape the meat into a loaf. I usually weave the bacon on a plate so when I set the loaf in it I can turn it upside down to wrap the bacon easier. Once your load is wrapped tight it's ready to go in. I recommend getting a foil tray that has stuff that will soak up the grease underneath. Or a rack that will keep it off the bottom of the pan since it makes quite a bit of grease." - "Cook for 1 1/2 -2 hours." categories: - Recipe tags: - bacon - wrapped - meatloaf katakunci: bacon wrapped meatloaf nutrition: 197 calories recipecuisine: American preptime: "PT12M" cooktime: "PT42M" recipeyield: "1" recipecategory: Dessert ---  Hey everyone, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, bacon wrapped meatloaf. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious. Bacon wrapped meatloaf is one of the most popular of recent trending foods on earth. It's easy, it's fast, it tastes yummy. It is appreciated by millions daily. They're fine and they look wonderful. Bacon wrapped meatloaf is something which I have loved my entire life. Maple Sage Bacon-Wrapped Turkey Breast with Stuffing Croutons. This Bacon Wrapped Meatloaf is inspired by Nigella Lawson's classic meatloaf recipe. I add buttery, caramelized onions to my meat mixture and wrap the. Barbeque sauce-infused meatloaf is wrapped with bacon strips for a flavorful and rich twist on the traditional meatloaf. To begin with this recipe, we must prepare a few ingredients. You can have bacon wrapped meatloaf using 10 ingredients and 5 steps. Here is how you can achieve that. ##### The ingredients needed to make Bacon wrapped meatloaf: 1. Prepare 1 1/2 pounds hamburger 1. Take 1 green bell pepper 1. Make ready 1/2 onion 1. Prepare 1 tablespoon garlic powder 1. Take 1 teaspoon salt 1. Take 1 teaspoon pepper 1. Take 1 package ritz roasted vegetable crackers 1. Get 1 egg 1. Take 1/8 cup milk 1. Get 1 pack applewood smoked bacon It's wrapped in bacon and covered in a tangy-sweet sauce. Next, drape slices of bacon over the top, tucking them underneath the meatloaf and overlapping pieces as you go along. We didn't wrap it completely in bacon, just a few Also didn't saute the onions and garlic, just mashed them into the loaf with everything else and. What's more comforting and satisfying than meatloaf? ##### Steps to make Bacon wrapped meatloaf: 1. Put hamburger in large bowl! Chop up the bell pepper and onion to your tasting and add to the meat. Add salt, pepper, and garlic powder, along with 1 egg, a pack of crushed crackers and the milk. Mix well with your hands until everything is well mixed and ready to make a loaf. 1. Preheat oven to 375 degrees 1. You want to make a weave out of the bacon flat on something. 1. When your weave is ready pick up and shape the meat into a loaf. I usually weave the bacon on a plate so when I set the loaf in it I can turn it upside down to wrap the bacon easier. Once your load is wrapped tight it's ready to go in. I recommend getting a foil tray that has stuff that will soak up the grease underneath. Or a rack that will keep it off the bottom of the pan since it makes quite a bit of grease. 1. Cook for 1 1/2 -2 hours. We didn't wrap it completely in bacon, just a few Also didn't saute the onions and garlic, just mashed them into the loaf with everything else and. What's more comforting and satisfying than meatloaf? How about meatloaf wrapped in bacon, seasoned perfectly, and dowsed with a rich, creamy gravy? Bacon-wrapped Mashed Potato-stuffed Meatloaf. featured in Bacon-Wrapped Dishes. Reserve half of the glaze in a separate bowl for after the meatloaf is cooked. So that's going to wrap it up with this special food bacon wrapped meatloaf recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!