date: 2020-07-23T14:24:18.823Z image: https://img-global.cpcdn.com/recipes/5169183914983424/751x532cq70/tls-traditional-corned-beef-and-cabbage-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5169183914983424/751x532cq70/tls-traditional-corned-beef-and-cabbage-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5169183914983424/751x532cq70/tls-traditional-corned-beef-and-cabbage-recipe-main-photo.jpg author: Chase Goodman ratingvalue: 4 reviewcount: 8856 recipeingredient: - "1 head cabbage" - "3 lb peeled and cubed potatoes" - "1 bunch cleaned and chunked carrots" - "2 can canned corned beef or if you prefer brisket use that instead" - "6 beef bullion cubes" - "1 tsp sea salt" - "1 tsp ground black pepper" - "1/2 cup unsalted butter" - "1 water" recipeinstructions: - "Cut cabbage in half and remove the stem and place in big pot. Fill pot with water to 3/4 full. Add salt, pepper, butter and beef bullion cubes. Let cook on med heat for half hour." - "Add potatoes and carrots at this point and continue to cook on simmer for about another 2 hours or until vegetables are tender." - "Slice your canned corned beef and lay on top of the cabbage in pan about ten min before serving. You don't want to over cook the canned beef or it turns to mush. If using brisket prepare it before hand and cut and lay already cooked slices on top." - "Enjoy :)" categories: - Recipe tags: - tls - traditional - corned katakunci: tls traditional corned nutrition: 165 calories recipecuisine: American preptime: "PT39M" cooktime: "PT54M" recipeyield: "1" recipecategory: Dessert ---  Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, tl's traditional corned beef and cabbage. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious. TL's Traditional Corned Beef and Cabbage is one of the most popular of current trending meals in the world. It's easy, it is quick, it tastes yummy. It's appreciated by millions every day. TL's Traditional Corned Beef and Cabbage is something which I've loved my entire life. They're nice and they look wonderful. To get started with this recipe, we have to prepare a few ingredients. You can have tl's traditional corned beef and cabbage using 9 ingredients and 4 steps. Here is how you cook it. ##### The ingredients needed to make TL's Traditional Corned Beef and Cabbage: 1. Get 1 head cabbage 1. Get 3 lb peeled and cubed potatoes 1. Get 1 bunch cleaned and chunked carrots 1. Get 2 can canned corned beef or if you prefer brisket use that instead 1. Take 6 beef bullion cubes 1. Prepare 1 tsp sea salt 1. Get 1 tsp ground black pepper 1. Get 1/2 cup unsalted butter 1. Get 1 water ##### Steps to make TL's Traditional Corned Beef and Cabbage: 1. Cut cabbage in half and remove the stem and place in big pot. Fill pot with water to 3/4 full. Add salt, pepper, butter and beef bullion cubes. Let cook on med heat for half hour. 1. Add potatoes and carrots at this point and continue to cook on simmer for about another 2 hours or until vegetables are tender. 1. Slice your canned corned beef and lay on top of the cabbage in pan about ten min before serving. You don't want to over cook the canned beef or it turns to mush. If using brisket prepare it before hand and cut and lay already cooked slices on top. 1. Enjoy :) So that is going to wrap it up with this exceptional food tl's traditional corned beef and cabbage recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!