Recipe of Any-night-of-the-week Gingerbread house

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date: 2020-10-23T16:18:08.503Z image: https://img-global.cpcdn.com/recipes/a204102a17a189e7/751x532cq70/gingerbread-house-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/a204102a17a189e7/751x532cq70/gingerbread-house-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/a204102a17a189e7/751x532cq70/gingerbread-house-recipe-main-photo.jpg author: Fanny Chambers ratingvalue: 4.2 reviewcount: 16825 recipeingredient: - "500 g golden syrup you can use treacle or honey or coconut sugar" - "150 g butter" - "70 g light brown sugar" - "30 g dark brown sugar" - "Pinch salt" - "500 g plain flour" - "1 tsp baking powder" - "3 tbsp Ground ginger" - "1 tsp Ground cinnamon" - "1/2 tsp cloves Ground" - " Decorations" - "500 g icing sugar might need more" - "1 egg white or water" - " Some ready made fondant icing" - " Edible Christmas decorations" - " Some baking paper for rolling your gingerbread house" recipeinstructions: - "Melt both sugar, syrup, salt and butter together on low heat in a big saucepan. Once all melted turn the heat off." - "Add dry ingredients together in a big mixing bowl (flour, spices power)" - "Pour the wet ingredients into the mixing bowl with dry ingredients." - "Mix well until all the ingredients combine and start to form to a soft ball." - "Rest your dough in the fridge for 15-20 min. While waiting for dough to rest you can cut up your gingerbread house template." - "Once your dough rested, use 2 big pieces of baking paper just enough to cover your dough. Place your dough on one baking paper and place another one over. Use your rolling pin start to roll them out from the middle of your dough until you get about half of centimetres thick." - "Cut out the required shapes. You can also cut up some Christmassy shapes like tree, snowman any other character you prefer." - "Id you have some leftover dough you can roll them out thinly into a big shape and cut to make an edible base. I cut out into big circle to make a base." - "Bake them in the oven on 130’c - 150’c for 12-15 min (you need to keep an eye on them as they cook quite quickly) I normally know when my gingerbread cooked is when your house smell of gingerbread 🥰." - "Time to decorate, mixing icing sugar and white egg together (you can use water) and use it to combine your house together. Put your creative hat one and make your gingerbread house looks gorgeous." - "" - "" categories: - Recipe tags: - gingerbread - house katakunci: gingerbread house nutrition: 112 calories recipecuisine: American preptime: "PT22M" cooktime: "PT54M" recipeyield: "2" recipecategory: Dessert --- ![Gingerbread house](https://img-global.cpcdn.com/recipes/a204102a17a189e7/751x532cq70/gingerbread-house-recipe-main-photo.jpg) Hey everyone, it's John, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, gingerbread house. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious. AMAZING GINGERBREAD HOUSES for CHRISTMAS by HANIELA'S. EASY Gingerbread House Tutorial for beginners - Assembly & Decorating! Making a gingerbread house is no simple task (unless of course you get one of those pre-fab houses, in which case these notes will be of little help). These houses took several gatherings, one to make. Gingerbread house is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It's simple, it's quick, it tastes delicious. They are fine and they look fantastic. Gingerbread house is something that I have loved my entire life. To begin with this recipe, we must prepare a few components. You can have gingerbread house using 16 ingredients and 12 steps. Here is how you can achieve that. ##### The ingredients needed to make Gingerbread house: 1. Make ready 500 g golden syrup (you can use treacle or honey or coconut sugar) 1. Make ready 150 g butter 1. Get 70 g light brown sugar 1. Make ready 30 g dark brown sugar 1. Prepare Pinch salt 1. Make ready 500 g plain flour 1. Get 1 tsp baking powder 1. Prepare 3 tbsp Ground ginger 1. Make ready 1 tsp Ground cinnamon 1. Prepare 1/2 tsp cloves Ground 1. Take Decorations 1. Take 500 g icing sugar (might need more) 1. Prepare 1 egg white or water 1. Take Some ready made fondant icing 1. Make ready Edible Christmas decorations 1. Make ready Some baking paper (for rolling your gingerbread house) See more ideas about gingerbread, christmas gingerbread, gingerbread house. Make a Gingerbread House is a holiday computer activity for early elementary age children. Kids learn and practice valuable mouse manipulation techniques while clicking and dragging. Ready to make your own Gingerbread Houses? ##### Instructions to make Gingerbread house: 1. Melt both sugar, syrup, salt and butter together on low heat in a big saucepan. Once all melted turn the heat off. Gingerbread houseGingerbread house1. Add dry ingredients together in a big mixing bowl (flour, spices power) 1. Pour the wet ingredients into the mixing bowl with dry ingredients. Gingerbread house1. Mix well until all the ingredients combine and start to form to a soft ball. Gingerbread houseGingerbread house1. Rest your dough in the fridge for 15-20 min. While waiting for dough to rest you can cut up your gingerbread house template. 1. Once your dough rested, use 2 big pieces of baking paper just enough to cover your dough. Place your dough on one baking paper and place another one over. Use your rolling pin start to roll them out from the middle of your dough until you get about half of centimetres thick. 1. Cut out the required shapes. You can also cut up some Christmassy shapes like tree, snowman any other character you prefer. 1. Id you have some leftover dough you can roll them out thinly into a big shape and cut to make an edible base. I cut out into big circle to make a base. 1. Bake them in the oven on 130’c - 150’c for 12-15 min (you need to keep an eye on them as they cook quite quickly) I normally know when my gingerbread cooked is when your house smell of gingerbread 🥰. 1. Time to decorate, mixing icing sugar and white egg together (you can use water) and use it to combine your house together. Put your creative hat one and make your gingerbread house looks gorgeous. 1. 1. Gingerbread houseGingerbread house Kids learn and practice valuable mouse manipulation techniques while clicking and dragging. Ready to make your own Gingerbread Houses? Bake a gingerbread house with our simple biscuit recipe and design template. Get the kids involved, too, and weave some magical Christmas memories. This Christmas, look to our gingerbread house ideas for an afternoon of DIY fun. So that is going to wrap this up with this special food gingerbread house recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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