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date: 2020-08-17T10:33:59.562Z
image: https://img-global.cpcdn.com/recipes/1583f43b4615037b/751x532cq70/boiled-yam-and-egg-stew-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/1583f43b4615037b/751x532cq70/boiled-yam-and-egg-stew-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/1583f43b4615037b/751x532cq70/boiled-yam-and-egg-stew-recipe-main-photo.jpg
author: Leah Roberson
ratingvalue: 4.3
reviewcount: 18214
recipeingredient:
- "500 g yam half a moderate sized tuber of yam"
- "1 medium Onion"
- "10 tomatoes"
- "5 pepper balls rodo"
- "6 eggs"
- "1 pack sardine"
- "1 pack corned beef"
- "100 grams groundnut oil"
- "1 knorr cube"
recipeinstructions:
- "Cut the yam into round shapes"
- "Wash and put on fire"
- "Cut the onion tomatoes and pepper"
- "Remove the sardines corned beef from its can"
- "Break and beat the eggs"
- "Simultaneously as the yam is cooking, prepare a hot frying pan"
- "Add the diced tomatoes pepper onions sardines and corned beef and a knorr cube"
- "Allow to fry for 5mins"
- "Add the beaten eggs. Reduce heat. Mix. Allow to fry for another 5mins then its ready."
- "After the yam has boiled for at least 15mins. Check to see if its cooked. Should be ready in 15-20mins. Then its ready"
- "Serve"
categories:
- Recipe
tags:
- boiled
- yam
- and
katakunci: boiled yam and
nutrition: 277 calories
recipecuisine: American
preptime: "PT15M"
cooktime: "PT40M"
recipeyield: "3"
recipecategory: Dessert
---
![Boiled yam and egg stew](https://img-global.cpcdn.com/recipes/1583f43b4615037b/751x532cq70/boiled-yam-and-egg-stew-recipe-main-photo.jpg)
Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, boiled yam and egg stew. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Boiled yam and egg stew is one of the most well liked of current trending foods on earth. It's simple, it is quick, it tastes yummy. It's appreciated by millions every day. They're nice and they look fantastic. Boiled yam and egg stew is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have boiled yam and egg stew using 9 ingredients and 11 steps. Here is how you can achieve it.
##### The ingredients needed to make Boiled yam and egg stew:
1. Take 500 g yam (half a moderate sized tuber of yam)
1. Get 1 medium Onion
1. Prepare 10 tomatoes
1. Take 5 pepper balls (rodo)
1. Get 6 eggs
1. Prepare 1 pack sardine
1. Make ready 1 pack corned beef
1. Get 100 grams groundnut oil
1. Prepare 1 knorr cube
##### Steps to make Boiled yam and egg stew:
1. Cut the yam into round shapes
1. Wash and put on fire
1. Cut the onion tomatoes and pepper
1. Remove the sardines corned beef from its can
1. Break and beat the eggs
1. Simultaneously as the yam is cooking, prepare a hot frying pan
1. Add the diced tomatoes pepper onions sardines and corned beef and a knorr cube
1. Allow to fry for 5mins
1. Add the beaten eggs. Reduce heat. Mix. Allow to fry for another 5mins then its ready.
1. After the yam has boiled for at least 15mins. Check to see if its cooked. Should be ready in 15-20mins. Then its ready
1. Serve
So that is going to wrap this up for this exceptional food boiled yam and egg stew recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!