date: 2020-08-14T20:06:49.208Z image: https://img-global.cpcdn.com/recipes/6625428352008192/751x532cq70/crockpot-lupulu-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6625428352008192/751x532cq70/crockpot-lupulu-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6625428352008192/751x532cq70/crockpot-lupulu-recipe-main-photo.jpg author: Noah Payne ratingvalue: 4.5 reviewcount: 15084 recipeingredient: - "20 taro leaves and stems spinach or other collard would probably also work" - "2 can corned beef" - "1 1/2 onion chopped" - "2 can coconut milk" recipeinstructions: - "" - "Separate the taro leaves from their stems. Clean the stems and break into 1-2 inch pieces." - "Layer the bottom of the cockpit with one-third of the leaves." - "Spread half a can of corned beef, followed by half of the onions and taro leaf stems." - "Spread another half can of corned beef then cover with a can of coconut milk." - "Use another third of the leaves to begin another layer of corned beef, onions and stems, corned beef, and coconut milk." - "Use remaining taro leaves to cover and seal the ingredients" - "Cook in crock pot on low for 9 hours (could probably go for as short as 6 hours- I like to run mine long)" - "Serve over rice." categories: - Recipe tags: - crockpot - lupulu katakunci: crockpot lupulu nutrition: 152 calories recipecuisine: American preptime: "PT23M" cooktime: "PT53M" recipeyield: "4" recipecategory: Dessert ---  Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, crockpot lupulu. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious. Crockpot Lupulu is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Crockpot Lupulu is something which I've loved my whole life. They're fine and they look fantastic. To get started with this recipe, we have to first prepare a few components. You can have crockpot lupulu using 4 ingredients and 9 steps. Here is how you cook it. ##### The ingredients needed to make Crockpot Lupulu: 1. Take 20 taro leaves and stems (spinach or other collard would probably also work) 1. Prepare 2 can corned beef 1. Make ready 1 1/2 onion, chopped 1. Get 2 can coconut milk ##### Steps to make Crockpot Lupulu: 1. 1. Separate the taro leaves from their stems. Clean the stems and break into 1-2 inch pieces. 1. Layer the bottom of the cockpit with one-third of the leaves. 1. Spread half a can of corned beef, followed by half of the onions and taro leaf stems. 1. Spread another half can of corned beef then cover with a can of coconut milk. 1. Use another third of the leaves to begin another layer of corned beef, onions and stems, corned beef, and coconut milk. 1. Use remaining taro leaves to cover and seal the ingredients 1. Cook in crock pot on low for 9 hours (could probably go for as short as 6 hours- I like to run mine long) 1. Serve over rice. So that's going to wrap it up for this special food crockpot lupulu recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!