Steps to Prepare Quick Bitterballen - Dutch snack

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date: 2020-10-06T11:51:02.052Z image: https://img-global.cpcdn.com/recipes/6637035737579520/751x532cq70/bitterballen-dutch-snack-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6637035737579520/751x532cq70/bitterballen-dutch-snack-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6637035737579520/751x532cq70/bitterballen-dutch-snack-recipe-main-photo.jpg author: Nettie Banks ratingvalue: 4.4 reviewcount: 23436 recipeingredient: - " Base ingredients" - "10 slice White bread" - "250 ml Plain milk" - "2 tbsp Margarine" - "200 grams Corned beef" - "1 Onion diced" - "3 clove Garlic crushed and diced" - "1 pinch of Salt and Pepper" - " Skin part" - "5 slice Bread" - "1 Egg" recipeinstructions: - "In a bowl, mix 10 slices of bread, plain milk, a pinch of salt and pepper until it looks like dough." - "Melt margarine in a pan with small heat, add diced garlic and onion, add corned beef, and then mix well with the bread dough, let it cool." - "Shape into small ball or however you wanted it." - "For the skin, toast bread until it gets really brown and hard, let it cool and beat it and you'll get your own breadcrumbs." - "You can just use the white eggs, but i use the yellow as well. Mix it and roll the ballsi in itcoat and then coat it with breadcrumbs." - "Fried the balls in medium heat." categories: - Recipe tags: - bitterballen - - dutch katakunci: bitterballen dutch nutrition: 170 calories recipecuisine: American preptime: "PT17M" cooktime: "PT36M" recipeyield: "2" recipecategory: Dinner --- ![Bitterballen - Dutch snack](https://img-global.cpcdn.com/recipes/6637035737579520/751x532cq70/bitterballen-dutch-snack-recipe-main-photo.jpg) Hey everyone, it's Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, bitterballen - dutch snack. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious. Bitterballen - Dutch snack is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It's simple, it's fast, it tastes delicious. Bitterballen - Dutch snack is something that I've loved my whole life. They're fine and they look wonderful. To get started with this recipe, we have to first prepare a few ingredients. You can cook bitterballen - dutch snack using 11 ingredients and 6 steps. Here is how you can achieve that. ##### The ingredients needed to make Bitterballen - Dutch snack: 1. Get Base ingredients 1. Make ready 10 slice White bread 1. Take 250 ml Plain milk 1. Get 2 tbsp Margarine 1. Prepare 200 grams Corned beef 1. Take 1 Onion - diced 1. Make ready 3 clove Garlic - crushed and diced 1. Get 1 pinch of Salt and Pepper 1. Make ready Skin part 1. Take 5 slice Bread 1. Take 1 Egg ##### Steps to make Bitterballen - Dutch snack: 1. In a bowl, mix 10 slices of bread, plain milk, a pinch of salt and pepper until it looks like dough. 1. Melt margarine in a pan with small heat, add diced garlic and onion, add corned beef, and then mix well with the bread dough, let it cool. 1. Shape into small ball or however you wanted it. 1. For the skin, toast bread until it gets really brown and hard, let it cool and beat it and you'll get your own breadcrumbs. 1. You can just use the white eggs, but i use the yellow as well. Mix it and roll the ballsi in itcoat and then coat it with breadcrumbs. 1. Fried the balls in medium heat. So that's going to wrap it up with this special food bitterballen - dutch snack recipe. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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