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date: 2020-11-17T03:12:39.789Z
image: https://img-global.cpcdn.com/recipes/a5197f1e72496736/751x532cq70/banana-bread-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/a5197f1e72496736/751x532cq70/banana-bread-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/a5197f1e72496736/751x532cq70/banana-bread-recipe-main-photo.jpg
author: Josephine Beck
ratingvalue: 4.5
reviewcount: 31059
recipeingredient:
- "120 g butter softened plus extra for the tin"
- "100 g casterbrown sugar"
- "2 large eggs beaten"
- "140 g selfrising flour"
- "1 tsp baking powder"
- "4-5 very ripe bananas mashed"
- " Icing topping"
- "1 cup icing sugar"
- "2-3 tbsp water"
- "1 Banana slices"
- "3-4 tbsp sugar"
- "1 tbsp butter"
recipeinstructions:
- "Mix all the ingredients well. Rest for 10 min"
- "Bake in a buttered loaf tin in the oven 180C fan or gas mark 4 for about 30-40 min. Once it baked take it out of the tin and cool it down on a serving plate."
- "While waiting for the banana to cool down. To make icing topping, mix icing sugar with water, mix well until it turn to think consistency. It’s more likely to add too much water If it’s too loose add some more icing sugar in."
- "On a small pan, add some butter then banana. Then add some sugar to caramelised the banana. Turn banana over to the other side and add sugar on top. Get them caramelised on both side."
- "Pour some icing topping on the banana cake then add caramelised banana pieces on top to decorate 🍌 🧁"
categories:
- Recipe
tags:
- banana
- bread
katakunci: banana bread
nutrition: 133 calories
recipecuisine: American
preptime: "PT17M"
cooktime: "PT38M"
recipeyield: "2"
recipecategory: Dessert
---
![Banana bread](https://img-global.cpcdn.com/recipes/a5197f1e72496736/751x532cq70/banana-bread-recipe-main-photo.jpg)
Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, banana bread. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe. Easy to make, no need for a mixer!
Banana bread is one of the most popular of current trending meals on earth. It's enjoyed by millions every day. It's easy, it is fast, it tastes yummy. Banana bread is something that I have loved my entire life. They're fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have banana bread using 12 ingredients and 5 steps. Here is how you can achieve it.
##### The ingredients needed to make Banana bread:
1. Prepare 120 g butter, softened, plus extra for the tin
1. Make ready 100 g caster/brown sugar
1. Make ready 2 large eggs, beaten
1. Make ready 140 g self-rising flour
1. Take 1 tsp baking powder
1. Prepare 4-5 very ripe bananas, mashed
1. Make ready Icing topping
1. Prepare 1 cup icing sugar
1. Prepare 2-3 tbsp water
1. Make ready 1 Banana slices
1. Prepare 3-4 tbsp sugar
1. Get 1 tbsp butter
See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe. This bread may be a little denser, but with a strong banana flavor, than a banana bread made with eggs.
##### Steps to make Banana bread:
1. Mix all the ingredients well. Rest for 10 min
1. Bake in a buttered loaf tin in the oven 180C fan or gas mark 4 for about 30-40 min. Once it baked take it out of the tin and cool it down on a serving plate.
1. While waiting for the banana to cool down. To make icing topping, mix icing sugar with water, mix well until it turn to think consistency. It’s more likely to add too much water If it’s too loose add some more icing sugar in.
1. On a small pan, add some butter then banana. Then add some sugar to caramelised the banana. Turn banana over to the other side and add sugar on top. Get them caramelised on both side.
1. Pour some icing topping on the banana cake then add caramelised banana pieces on top to decorate 🍌 🧁
With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe. This bread may be a little denser, but with a strong banana flavor, than a banana bread made with eggs. This is the best banana bread, I think on the planet. I make this regularly and service it for breakfast for all my friends and family and it astounds everyone, it is so perfect! Banana bread is perfect for using up overripe bananas - the browner they are the better.
So that's going to wrap this up with this special food banana bread recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!